One of my dear friends pointed out something he observed… It has to do with Moms… Just before feeding something to their children, they instinctively taste it themselves…

I can think of quite a few reasons why they ’should’ be doing this, the top ones being whether the food item is edible and whether it is at the right temperature…

All of us have something to thank genetic conditioning for… The little things in life we overlook or never realize the importance of… :-)

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